What Others Are Saying

If you are a fan of bold and flavorful wines, then Fathers and Daughters’ Ella’s Reserve Pinot Noir 2019 is definitely worth a try. Its complex flavor profile and excellent pairing options make it a standout choice for any wine enthusiast.

The tasting room at Fathers & Daughters Cellars is also outside, but there is a massive twist. With a name that exudes warmth and heritage, one may envision an oaky room adorned with family artifacts and the unmistakable aroma of aging barrels.

A captivating tasting experience with rich, deep spice notes and flavors that add warmth and complexity to the palate. The spice elements contribute to a depth of flavor, creating a memorable and indulgent profile.

Through their thoughtful winemaking practices, Fathers & Daughters Cellars crafts wines with meticulous attention to detail and quality. Among their remarkable wines, several stand out for their character, elegance, and storytelling capabilities

So, what do you get when you combine spectacular terroir, generational winemaking knowledge, and a desire to make terrific wines? Fathers + Daughters Cellars, of course! So, the story goes like this: Kurt Schoeneman, the owner of Anderson Valley’s Ferrington Vineyard, had a daughter, Sarah.

In 2012, his granddaughter, Ella, was born to daughter Sarah and her husband, Guy. They approached Schoeneman and asked if they could make a Pinot in Ella’s honor. Given the green light, they sought out Phil Baxter Jr., a winemaker with a reputation for making age-worthy Pinots and just like that, Fathers + Daughters Cellars was born.

Nearly 30 years ago, Bay Area realtor Sarah Schoeneman discovered that her father, Kurt, a residential developer, wanted to own a vineyard. She found a two-line ad for an Anderson Valley vineyard planted to Pinot Noir.

Today, wines from California’s remote Anderson Valley American Viticultural Area (AVA) are widely respected.

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Hear a podcast featuring the co-owner and founder of Fathers + Daughters Cellars.